Author: Melissa M

How to cook mussels on a Big Green Egg

How to cook mussels on a Big Green Egg

Like a lot of people, I really love seafood. Unlike a lot of people, I love cooking seafood. For some, seafood seems very intimidating to cook but I’m here to tell you it is simple. Seafood takes on flavors really easily and it generally just […]

Subscribe to McNack’s YouTube Channel!

Subscribe to McNack’s YouTube Channel!

We could use your help! McNack’s Kitchen would like to continue to bring you great recipes, tips on entertaining, and “how to” videos but we need more subscribers on our YouTube Channel. We have put together fun and useful videos but the rules have been […]

Pork Belly Burnt Ends

Pork Belly Burnt Ends

Pork Belly! One of the most popular cuts of meat right now. It is the same cut of pork that bacon comes from but preparation is completely different from bacon. It is not cured like bacon and it can be cooked so many different ways. […]

Recipes from India: A Fascinating Journey to the Southwest

Recipes from India: A Fascinating Journey to the Southwest

If someone from another country were to ask you what is the typical American cuisine, your answer would most definitely vary based on what area of the country you live. It’s obvious to Americans that the food in the Northeast, South, Southwest, Midwest, Northwest, Gulf Coast, […]

Ham and Cheddar Quiche

Ham and Cheddar Quiche

Does the word quiche have good or bad connotations in your mind? When was the last time you had a quiche? Well, I’m here to tell you that this is delicious and super simple. Preparing a quiche is one of my favorite things for overnight guests […]