If you have the desire to cook, you can cook, and we can help you.
You all have heard about my friend Kayla by now. She’s my taste-tester friend (and an amazing local jazz singer) who I also work out with. On occasion, we will go for a run and then treat ourselves to the most incredible lunch in Atlanta at Breadwinner […]
Sauteed corn is a great alternative to corn on the cob or canned corn (I think Melissa’s heart just skipped a beat on the thought of that one). It really is not hard to make and is a great compliment to any nice piece of […]
I saw a picture on Facebook the other day from Cast Iron Cooking that showed delicious looking skillet potatoes. I don’t make potatoes often, but I had some leftover from making Low Fat Potato Soup that I wanted to use. I followed the same process […]
I made these hasselback potatoes with bacon as part of a “back to school” dinner celebration. Little did I know how absolutely amazing they would be. Normally I would prepare one per person. However, depending on the size of the potato, you might want to make […]
Ok, so I know Denise will never try this with her family but I’m just saying that my 5 year old, who had no idea what she was eating, loved it! It’s simple and tasty and beautiful. It could be a main dish or a […]
Risotto is so good. It can be an appetizer, a side dish or a main course. You’ve got to love the versatility of it. Risotto is an Italian preparation of a short grain rice, usually Arborio. It takes on flavor wonderfully and is rich and […]
Regardless of what Denise says about me, I have not cooked everything in the world. A rutabaga is one of those things I’ve never touched. But, there is a first time for everything and this was a delightful surprise at what a great root vegetable […]