If you have the desire to cook, you can cook, and we can help you.
We’ve all been there. You get a rotisserie chicken from Costco or your favorite grocery store, and you end up with leftovers. So, what do you do with leftover rotisserie chicken? First of all, you pick the chicken apart and shred it into bit size […]
My friend Kayla is one my guinea pigs when it comes to trying out new recipes. Since we have very similar taste in soup, she usually gets half of what I prepare due to the large quantity that a single soup recipe typically makes. After last week’s Southern […]
I’m always looking for new ways to make vegetables for my family. I could eat just about any vegetable cooked any way, but I am challenged with getting greens into the kids. I gave these haricots verts with prosciutto a try with the hopes that […]
I saw another recipe on Facebook this, this time from Health is Wealth, and knew I had to try it. This one was for cabbage steaks! I thought it needed a bit more garlic than the original recipe called for and also needed less cooking […]
I think I have already established the fact that when it’s cold, I make soup! Now that my family eats homemade chicken noodle soup, I thought I’d go out on a limb and make this Southern Italian Chicken Soup that I found in Southern Living. I […]
I saw a picture on Facebook the other day from Cast Iron Cooking that showed delicious looking skillet potatoes. I don’t make potatoes often, but I had some leftover from making Low Fat Potato Soup that I wanted to use. I followed the same process […]
I love soup, especially when the temperature dips into the 20s and teens like it is this week! I avoid creamy fattening soups because, well….I just don’t like to eat them. I found a recipe for a low fat potato soup in Cooking Light (January […]