Author: Denise Raymond

Feta Cheese Rolls

Feta Cheese Rolls

An aunt of mine found a similar recipe for feta cheese rolls years ago in the Atlanta Journal. I’ve always been afraid to work with egg roll wrappers because I thought it was difficult. If I had known how easy it was, I would have […]

Oven Fried Chicken

Oven Fried Chicken

Fried chicken is certainly a comfort food, but as we all know, it is not exactly the healthiest for you. However, like every good Southerner, I had to come up with a version of fried chicken that would pass both the taste AND health test. […]

Happy 2015

Happy 2015

Friends, Followers, and Subscribers, Happy 2015! As you know, throughout the latter half of 2014 we were not able to keep our blog up to the capacity that it was is previous times. As we have said before, sometimes this thing called “Life” gets in […]

Mexican Spinach Dip

Mexican Spinach Dip

My sister and I are always looking for new appetizers to make. She turned me on to a very similar version of this Mexican Spinach Dip a few months ago. I’ve made it a couple of times and it is always a huge hit!  Level […]

Kale Citrus Salad

Kale Citrus Salad

For the holidays, I typically make a salad that has craisins, glazed pecans and feta cheese with a champagne vinaigrette. This year, however, I wanted to do something different. I found this recipe in the Thanksgiving 2014 issue of Southern Living and thought I’d give […]

Thanksgiving Menu 2014

Thanksgiving Menu 2014

If you have followed our blog long enough, you know that we have had to take a bit of time off lately (a little thing called “life” seems to have gotten in our way). As Thanksgiving approaches, we want you to know that we are […]

No time to cook

No time to cook

No time to cook? We’ve all had those times in our lives when we are literally just too busy to cook. As you can tell from the lack of posts that Melissa and I have done, this is one of those times for us. Actually, […]