Simple Roasted Fingerling Potatoes

Costco fingerling potato medley

Since I was crunched for time, I decided to make a simple dish of roasted fingerling potatoes as my potato dish for the night. I got the medley from Costco since I really like the different colors on my plate. I did the prep work and left it to my daughter to cook them. Couldn’t have been easier!

Level of Difficulty: Easy
Time Required: Prep Time – 5 min; Cook Time – 40 min.


Desired quantity of fingerling potatoes

Olive oil

Salt and Pepper

Preparing Simple Roasted Fingerling Potatoes:

Preheat oven to 400 Degrees. Rinse potatoes over cold water and pat dry with a paper towel. Place in a large mixing bowl. Drizzle with olive oil and sprinkle with salt and pepper. Mix well (the best way to mix well is with your hands). Spread potatoes on a large baking sheet and place in the oven. Cook for 40 minutes or until the potatoes are fork tender. 

Costco fingerling potato medley

Meal Ideas:

I served this with lemon pepper chicken and sautéed kale with coconut oil. 

Classic and delicious. Well played Denise! These may be ‘simple’ but they are a perfect accompaniment to roasted/grilled meat of any kind. However, are you not going to talk about how you ended up with a plate full of the purple potatoes? ~Melissa

Ok…so my family is not a fan of the purple potatoes in the ever so colorful medley. To be honest, they don’t care about color..they just want yummy! -Denise

One comment

  1. […] Denise was running all over town with work meetings and kid stuff the first week we decided to do this and was pressed on time. Isn’t that life? Since she was only able to “prepare the meal” and leave the actual cooking to her 12 year old daughter, it had to be real simple, yet delicious! She opted for Lemon Pepper Roasted Chicken, Sauteed Kale in Coconut Oil and Roasted Fingerling Potatoes.  […]

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