If you have the desire to cook, you can cook, and we can help you.
I made this salad with blue cheese, craisins, toasted pecans and champagne vinaigrette several years ago and it was a huge hit. I love serving it at the holidays because it adds so much color to the plate! Level of Difficulty: Easy Time Required: Prep Time – […]
Last week we were threatening to have our first Fall frost in Atlanta. My summer garden still had quite the harvest on the bushes and vines so I made a mad dash to pick the last of the crop. That meant a lot of green […]
Obviously turkey is most people’s choice for a Thanksgiving Main Course. Making a turkey is not as scary as you might think. We thought it would be fun for each of us to give you our special tips for how we make our Thanksgiving turkey […]
The fact that I make pumpkin bread every year might lead you to believe that I am a baker. Let me be clear. I bake. I am not a baker. My son loves pumpkin bread, that’s why I make it. Plus, I will say, it […]
It took me a while to find the time to get this done but I’m lucky to live in a ‘moderate’ climate in Atlanta where it was nearly 70 yesterday. This should do just fine. Anyway, I planted some fun winter veggies in my front […]
I’m always trying to think of new ways to prepare some of my family’s favorite green vegetables. Somehow, I’ve been lucky enough to have a family who loves asparagus. I have a great cold salad recipe for snow peas and asparagus (I need to make […]
A while back, Denise posted her lighter version of chicken parmigiana. Now, it is really good and a little better on the hips than mine, but we thought we’d share the traditional method of cooking it as well. Try them both and you decide which […]