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The Best Salsa Ever

The Best Salsa Ever

I love salsa. The salsa you buy in a jar is ok, but not fabulous. My sister gave me this recipe that she found from www.mountainmamacooks.com about a year ago. The first time I saw it, I was a little skeptical due to some of […]

Horseradish Sauce

Horseradish Sauce

I love food and sauces with a kick. This horseradish sauce adds just enough heat without it being too overpowering. It was found in the November/December 2010 issue of Clean Eating and is a great compliment to a nice steak or tenderloin! Level of Difficulty: Easy Time […]

Fried Vegetables – Tempura Style

Fried Vegetables – Tempura Style

I love my fresh, steamed vegetables, but as a good Southern Belle, I love them fried too!! What’s not to love really?! Level of Difficulty: Easy Time Required: Prep Time – 10min; Cook Time – 8-30 min (depends on quantity, about 8 min per batch) Ingredients: […]

Fried Peppers with Goat Cheese

Fried Peppers with Goat Cheese

Ok, so I have way too many peppers this year. The jalapeno bush in my yard is going bonkers! So, I’m pickling a bunch of them with my quick pickle process, eating them raw, and adding them to other dishes. But, then I decided, fried […]