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Traditional Easter Menu

Traditional Easter Menu

Trying to figure out what to cook for Easter? We thought we’d post our menus for big holidays in advance and let you follow along if you so desired. Well, Denise is going to have this holiday off as she enjoys spending some time with […]

Balsamic-Garlic Chicken Breasts

Balsamic-Garlic Chicken Breasts

Balsamic-Garlic Chicken Breasts are an easy way to make chicken. The sauce isn’t difficult to make and it really adds great flavor to your chicken. I found this in the July 2010 edition of Southern Living….if you don’t already subscribe to this magazine, you really […]

Fried chicken and homemade gravy, skillet corn and steamed broccoli

Fried chicken and homemade gravy, skillet corn and steamed broccoli

How to make fried chicken tenders and homemade, southern-style gravy! With Skillet Corn and Steamed Broccoli Ok, I have a confession to make. It is really bad and I have had tremendous guilt since the, well, the ‘incident’. My husband was out of town. While […]

Grilled Lamb Chops with Garlic and Rosemary

Grilled Lamb Chops with Garlic and Rosemary

Are you scared of eating lamb? Do you think of a cute stuffed animal you had as a child? Do you remember a really bad tasting, ‘gamey’ meat you had once that really just stunk? Are you like Denise and the only lamb you’ve ever […]

Grilled Beef Tenderloin

Grilled Beef Tenderloin

As I was looking for a new beef tenderloin recipe for Christmas Eve this past year, I came across this one for grilled filet mignon. The recipe was specific for actual filets, but I increased the amounts to make it work for my whole beef […]