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Creating a great charcuterie platter

Creating a great charcuterie platter

Ok, first let’s get this part out of the way because I know Denise is totally going to make some snide comment about my use of the word ‘charcuterie’ instead of cured meat or something else. Well, please forgive me. I did take French for 11 […]

How to Cut a Melon

How to Cut a Melon

A lot of people will cut a melon by slicing it in half, scooping out the inside, slicing each half into wedges and then taking the rind off. Here’s an easier way that is much less time consuming. Take the melon and slice off a […]

King + Duke Restaurant Review: Atlanta

King + Duke Restaurant Review: Atlanta

We decided that it might be nice to start doing reviews of restaurants when we go out, especially newer restaurants or ones that just catch our eye for one reason or another. As many of our followers know, we went to King + Duke for […]

How to make your own taco seasoning

How to make your own taco seasoning

After our taco dip recipe post, we received a question from a follower on whether or not we have our own taco seasoning mix instead of using the pre-packaged stuff. Not that there is anything wrong with the pre-packaged stuff! But, if you are the […]

Red Potato and Bacon Hash

Red Potato and Bacon Hash

Bacon! Bacon! Bacon! Add some potatoes and cook it all nice and slow and wow do you have an AWESOME side dish! Next time you are cooking a main course that also requires a bit of hands on love, try this red potato and bacon […]